Friday, May 27, 2016

SAVOURY FRENCH TOAST




Bread is a versatile food and you can make different types of delicacies with it. From french toast to sandwiches to upmas and even sweets, bread in any form tastes delicious. I have shared several recipes of bread in my blog and in this post I am going to share a savoury version of french toast the way we make at home. 

Saturday, May 21, 2016

TAMARIND RICE




If you are going on a picnic or a long journey and are planning to take home cooked food with you, then tamarind rice would be a perfect choice. You do not have to spend much time in the kitchen as it is easy to prepare with minimal ingredients. Further Tamarind rice does not spill over and stays fresh for a really long time. You can boil eggs or fry appams/papad and your lunch basket would be ready.

Sunday, May 15, 2016

SALWAR CUTTING TUTORIAL WITH STEP BY STEP PHOTOS




Stitching a salwar is very easy and most often beginners are recommended to begin stitching with a salwar. I have already shared a tutorial on how to stitch a salwar and in this post I would be discussing the method of cutting a salwar from the cloth with step by step photos.

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